NEW YORK ATLANTIC CITY - Menu
Main Menu
Antipasti
$29.00
Burrata Caprese
BURRATA, TOMATO, BASIL
$29.00
$28.00
Prosciutto e Melone
PROSCIUTTO, MELON, BERRIES
$28.00
FRESH LEMON, SHAVED PARMIGIANO
Carpaccio
BEEF CARPACCIO, ARUGULA, OLIVE OIL,
FRESH LEMON, SHAVED PARMIGIANO
$29.00*
$29.00*
$21.00
Torre di Melanzana
EGGPLANT, TOMATO, MOZZARELLA, PARMIGIANO, BASIL
$21.00
$18.00
Melanzana con Ricotta
EGGPLANT, RICOTTA CHEESE, MASCARPONE, MARINARA
$18.00
$21.00
Vongole Oreganata
BAKED CLAMS, BREAD CRUMBS, LEMON, GARLIC
$21.00
$22.00
Calamari Fritti
FRIED CALAMARI, SPICY MARINARA
$22.00
$28.00
Polipo alla Griglia
GRILLED OCTOPUS, CAMPARI TOMATOES, BLACK OLIVES, POTATOES
$28.00
$20.00
Polpette
MEATBALLS, RICOTTA, TOMATO, BASIL
$20.00
$24.00
Pepata di Cozze
MUSSELS, GARLIC, BLACK PEPPER, PARSLEY, CHERRY TOMATOES
$24.00
Insalate e Zuppe
$17.00*
Caesar
TRADITIONAL
$17.00*
$17.00
Spinaci
SPINACH, BACON, MUSHROOMS
$17.00
$17.00
Insalata di Pomodori Bio
ORGANIC TOMATOES, CUCUMBERS, GAETA BLACK OLIVES, PARMIGIANO REGGIANO
$17.00
$17.00
Endive
EV OLIVE OIL, LEMON
$17.00
$15.00
Stracciatella alla Fiorentina
CHICKEN BROTH, PARMIGIANO, SPINACH, EGGS
$15.00
PARMIGIANO REGGIANO
Cappellini in Brodo
CHICKEN BROTH, ANGEL HAIR PASTA,
PARMIGIANO REGGIANO
$15.00
$15.00
Paste
GLUTEN-FREE PASTA AVAILABLE
$32.00
Cavatelli
SAUSAGE, BROCCOLI RABE
$32.00
$33.00
Pappardelle alla Bolognese
BRAISED VEAL, BEEF, RICH TOMATO SAUCE
$33.00
$50.00
Ravioli ai Porcini
CHAMPAGNE TRUFFLE CREAM SAUCE
$50.00
$45.00
Linguine ai Frutti di Mare
SPICY SEAFOOD SAUCE
$45.00
$33.00
Spaghetti al Pomodoro
TOMATO SAUCE, BASIL
$33.00
$36.00
Spaghettini alle Vongole
CLAMS, OLIVE OIL, GARLIC, SPICY BROTH
$36.00
$30.00
Capellini Aglio e Olio
EV OLIVE OIL, GARLIC, PEPERONCINO
$30.00
$42.00
Risotto ai Porcini
WILD MUSHROOMS, BLACK TRUFFLE
$42.00
ROMANO CHEESE
Bucatini all’ Amatriciana
GUANCIALE, ONIONS, RED WINE,
ROMANO CHEESE
$33.00
$33.00
Prix Fixe Menu | Sun-Thurs
$49 PER PERSON
$24 PER CHILD AGE 12 AND UNDER
TAX AND GRATUITY NOT INCLUDED
SUN-THURS 5PM - 7PM
Primi
choice of
Caprese
BUFFALO MOZZARELLA, TOMATO, BASIL
Caesar*
TRADITIONAL
Calamari Fritti
FRIED CALAMARI, SPICY MARINARA
Cozze
MUSSELS, GARLIC, WHITE WINE OR FRA DIAVOLO
Vongole Oreganata
BAKED CLAMS, BREAD CRUMBS, LEMON, GARLIC
Rigatoni Bolognese
BRAISED VEAL, BEEF, RICH TOMATO SAUCE
Rucola
ARUGULA, OLIVE OIL, FRESH LEMON, PARMESAN
Zuppa di Lenticchie
LENTILS, ANGEL HAIR PASTA
Secondi
choice of
Ravioli Porcini
CHAMPAGNE TRUFFLE CREAM SAUCE
Cavatelli Salsiccia e Rapini
SAUSAGE, BROCCOLI RABE
Bucatini all’ Amatriciana
PANCETTA, ONIONS, RED WINE, ROMANO, FULL-BODIED TOMATO SAUCE
Pollo Fra Diavolo
CHICKEN, ITALIAN SAUSAGE, BROCCOLI, ZUCCHINI, GARLIC, SPICY TOMATO SAUCE
Pollo alla Scarpariello
CHICKEN MORSELS, GARLIC, WHITE WINE, MUSHROOMS
Vitello alla Milanese
POUNDED, BREADED VEAL, TOMATO, ARUGULA, RED ONION
Pollo alla Parmigiana
POUNDED, BREADED CHICKEN, MARINARA, IMPORTED CHEESE
OLIVE OIL, CHERRY PEPPERS, BROCCOLI RABE
Salmone alla Griglia*
PORCINI MUSHROOMS, LIGHT GARLIC,
OLIVE OIL, CHERRY PEPPERS, BROCCOLI RABE
Dentice alla Francese
RED SNAPPER, LEMON BUTTER, WHITE WINE, SPINACH
Piccata di Vitello al Limone
VEAL, LEMON WHITE WINE SAUCE
ADD $15
Filetto di Manzo 12OZ.
FILET MIGNON, SHALLOTS, SAGE, WINE, ROASTED POTATOES
ADD $15
Dolci
choice of
CHEESECAKE, FLOURLESS CHOCOLATE CAKE, TIRAMISÙ
Prix Fixe Menu | Fri - Sat
$59 PER PERSON
$29 PER CHILD AGE 12 AND UNDER
TAX AND GRATUITY NOT INCLUDED
FRI-SAT OPEN - 6PM
Primi
choice of
Caprese
BUFFALO MOZZARELLA, TOMATO, BASIL
Caesar*
TRADITIONAL
Calamari Fritti
FRIED CALAMARI, SPICY MARINARA
Cozze
MUSSELS, GARLIC, WHITE WINE OR FRA DIAVOLO
Vongole Oreganata
BAKED CLAMS, BREAD CRUMBS, LEMON, GARLIC
Rigatoni Bolognese
BRAISED VEAL, BEEF, RICH TOMATO SAUCE
Rucola
ARUGULA, OLIVE OIL, FRESH LEMON, PARMESAN
Zuppa di Lenticchie
LENTILS, ANGEL HAIR PASTA
Secondi
choice of
Ravioli Porcini
CHAMPAGNE TRUFFLE CREAM SAUCE
Cavatelli Salsiccia e Rapini
SAUSAGE, BROCCOLI RABE
Bucatini all’ Amatriciana
PANCETTA, ONIONS, RED WINE, ROMANO, FULL-BODIED TOMATO SAUCE
Pollo Fra Diavolo
CHICKEN, ITALIAN SAUSAGE, BROCCOLI, ZUCCHINI, GARLIC, SPICY TOMATO SAUCE
Pollo alla Scarpariello
CHICKEN MORSELS, GARLIC, WHITE WINE, MUSHROOMS
Vitello alla Milanese
POUNDED, BREADED VEAL, TOMATO, ARUGULA, RED ONION
Pollo alla Parmigiana
POUNDED, BREADED CHICKEN, MARINARA, IMPORTED CHEESE
OLIVE OIL, CHERRY PEPPERS, BROCCOLI RABE
Salmone alla Griglia*
PORCINI MUSHROOMS, LIGHT GARLIC,
OLIVE OIL, CHERRY PEPPERS, BROCCOLI RABE
Dentice alla Francese
RED SNAPPER, LEMON BUTTER, WHITE WINE, SPINACH
Piccata di Vitello al Limone
VEAL, LEMON WHITE WINE SAUCE
ADD $15
Filetto di Manzo 12OZ.
FILET MIGNON, SHALLOTS, SAGE, WINE, ROASTED POTATOES
ADD $15
Dolci
choice of
CHEESECAKE, FLOURLESS CHOCOLATE CAKE, TIRAMISÙ
Please inform us of any allergies before ordering.
* Consumer Advisory – Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of a foodborne illness.
Cocktail Menu
18.00 GLASS / 35.00 (375ML) / 65.00 (750ML)
Fall Into It
REDEMPTION BOURBON, HONEY ORANGE SIMPLE SYRUP, LEMON JUICE
Gin Gin Lemonade
THE BOTANIST GIN, GINGER INFUSION, RASPBERRIES, LEMON SIMPLE SIYRUP
Italian Old Fashioned
OLD FASHIONED WITH MISTER KATZ RYE, FRANGELICO LIQUEUR, BLACK WALNUT BITTERS
L’ Aveare
BUSHMILL 10YR, ANTICA CARPANO, GREEN CHARTREUSE, ANGOSTURO BITTERS, HONEY SYRUP
Make Your Mark Barrel Aged Manhattan
MAKERS MARK 46, ANTICA CARPANO, SIMPLE SYRUP, ANGOSTURO BITTERS
Perfectly Patron
PATRON SILVER TEQUILA, PATRON CITRONAGE ORANGE, LIME JUICE, SIMPLE SYRUP
Picante Limonata
DOBEL DIAMANTE TEQUILA, ANCHO REYES,HABANERO JUICE, LIME JUICE, SIMPLE SYRUP
Smokin Gun
CREYENTE JOVEN MEZCAL, SKY WATERMELON VODKA, BASIL SIMPLE SYRUP
Grappa’ s
SUBJECT TO AVAILABILITY
COCONUT - LIMONCELLO - MIXED FRUIT - PEAR RASBPERRY - RUM RAISIN - STRAWBERRY - WATERMELON
Valentine’s Menu
$125 PER GUEST
TAX, GRATUITY AND BEVERAGES NOT INCLUDED
Antipasti
choice of
Caesar*
TRADITIONAL
Caprese
BURRATA, TOMATO, BASIL
Polipo alla Griglia
GRILLED OCTOPUS, CAMPARI TOMATOES, BLACK OLIVES, POTATOES
Insalata di Pomodori Bio
ORGANIC TOMATOES, RED ONIONS, GAETA BLACK OLIVES, CUCUMBER, PARMIGIANO
Primi
choice of
Ravioli ai Porcini
CHAMPAGNE TRUFFLE CREAM SAUCE
Pappardelle
BRAISED VEAL, BEEF, TOMATO SAUCE
Risotto all’ Aragosta
LOBSTER, ASPARAGUS
Fiocchetti con Pera e Gorgonzola
BUTTER, SAGE, CARAMELIZED WALNUTS
Secondi
choice of
Langostino
JUMBO PRAWNS, SPINACH
Vitello al Marsala
VEAL, MUSHROOMS, MARSALA WINE
Halibut
ASPARAGUS, PLUM AND PORT SAUCE
Filetto di Manzo*
12 OZ. FILET MIGNON, BAROLO SAUCE, GARLIC MASHED POTATOES
Dolci
choice of
Torta alla Ricotta
Fragole al Cioccolato
Torta al Cioccolato
Tiramisù
COMPLIMENTARY GLASS OF PROSECCO
Please inform us of any allergies before ordering.
* Consumer Advisory – Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of a foodborne illness.